
New Years Eve
12.31.2008
BEGINNINGS
Lobster Bisque
Garnished With Lobster Medallions
NEW ENGLAND
Maryland Crab Cake
Sweet Blue Crab, Black Bean, Corn and Jicama Salsa, Smoked Pepper Aioli 12.
ATLANTIC
Oysters on the Half Shell
Watch Hill Oysters, Sea Salt, Lemon Wedges 19.
ATLANTIC
Thin Crust Pizzetta
Caramelized Onions, Bosc Pear, Gorgonzola, Toasted Pine Nuts 13.
PACIFIC
Lobster Spring Rolls
Braised Spicy Vegetables, Maine Lobster, Mango Sriracha Sauce 13.
ATLANTIC
Ahi Tuna*
Forbidden Rice Cake, Wilted Broccoli Rabe, Rice Noodles, Miso Vinaigrette 17.
PACIFIC
Crispy Calamari
Remoulade and Sweet Chili Dipping Sauces 14.
CALIFORNIA
GREENS
Coast Simple Greens
Mesclun Mix, Baby Romaine, Red Onions, Feta, Craisins, Cranberry Vinaigrette 7.
CALIFORNIA
Gorgonzola Pear
Caramelized Pecans, Red Onions, Bibb Greens, Walnut Vinaigrette 9.
NORTHWEST
Pacific Rim Caesar
Sesame Ginger Marinated Shrimp, Romaine, Lemongrass Caesar Dressing, Parmesan 12.
PACIFIC
Maine Lobster Tail Cobb
Avocado, Roasted Corn, Smoked Bacon, Tomato, Egg, Blue Cheese, Buttermilk Herb Dressing 24.
NEW ENGLAND
Pan Asian Chicken
Napa Cabbage, Julienne Vegetables, Crispy Noodles, Sesame Ginger Vinaigrette 17.
NORTHWEST
SURF
Chilean Sea Bass
Baby Spinach, Roasted Fingerling Potatoes, Vanilla Bean Saffron Buerre Blanc 37.
CALIFORNIA
King Salmon
Roasted Garlic Potato Puree, Bacon Braised Swiss Chard, Buerre Rouge 27.
ATLANTIC
Cedar Planked Walleye
Roasted Red Potatoes, Haricot Verts, Smoked Bacon, Toasted Hazelnut Butter 28.
GREAT LAKES
Seared Scallops
Celery Root Puree, Sautéed Mushrooms, Truffle Arugula Salad 34.
NORTHWEST
Sesame Ginger Ahi Tuna*
Jasmine Rice Cake, Shiitake Mushrooms, Sweet Chili Sauce 32.
HAWAIIAN
Surf-n-Turf
Strip Steak, South African Lobster Tail, Asparagus, Garlic Mashed Potatoes, Bernaise Sauce 48.
NORTHWEST
TURF
Gorgonzola Tenderloin Filet*
Roasted Fingerling Potatoes, Forest Mushrooms, Merlot Veal Demi 35.
NORTHWEST
Veal Chop
Sweet Potato Puree, Baby Carrots, Cognac Veal Demi Glace 36.
ATLANTIC
Strip Steak Au Poivre*
Caramelized Shallots, Brussel Sprout Puree, Roasted Garlic Potato Puree, Bourbon Crème 34.
ATLANTIC
Hoisin Glazed Duck Breast
Shitake Mushroom Spinach Stir Fry, Citrus Miso Vinaigrette, Fried Rice Noodles 28.
GREAT LAKES
Herb Chicken
Herb Boursin Cheese, Linguine, Olive Eggplant Ratatouille, Tomato Beurre Blanc 24.
NEW ENGLAND
big SIDES
Add Any of These Items to Your Entrée Selections
½ Pound Alaskan King Crab Legs 16. |
9 ounce South African Lobster Tail 16. |
2 Sea Scallops 10. |
2 Black Tiger Prawns 10. |
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little SIDES
Forest Mushrooms 7. |
Roasted Fingerling Potatoes 5. |
Roasted Garlic Potato Puree 6. |
Haricot Verts 6 |
Caramelized Brussels Sprouts 6. |
Sautéed Asparagus 7. |
Our Inspired Chefs
Justin Riege Gregg Carini
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
20% gratuity added for parties of 6 or more. Separate checks honored up to 10 guests.